*Banana-Pudding-Cake *


°1 yellow cake mix box
°2 tsp banana
°1 can 3,4 banana pudding mix
°11 mash banana
°1 1/2 c milk 3 eggs
°1/2 c vegetable oil
°1 can 3. 4 instant banana pudding mix
°1 cup milk
°1 cup fresh whipped cream 110.6 oz real cream cheese whipped frosting

 Preheat oven to 350 

Add cake things together, prepare as directed on container in an oversized 8-inch cake pan, cool completely.
Make the filling by bringing the milk and pudding together into a single unit, let sit in the refrigerator for 10 minutes until thickened, then add the cool whisk, consolidating well, then add to the cake.  
Taking rest  topping blend and add 1 10.6 ounces of Real Cream Cheddar Cool Whip Frosting, then at this point frost your cake and topping as desired with a vanilla treat.

Enjoy !