*Ingredients
° 4 pork loins or chops, about 3/4 inch thick
°Salt & coarsely ground black pepper
°Thin slices of onion, about 1/4 inch thick
°4 thin slices of lemon, about 1/4 inch thick
°¼ cup packed brown sugar
°¼ cup ketchup
*Instructions
Step 1:
Preheat oven to 350 degrees Fahrenheit, sprinkle both sides of pork chops with salt and pepper, and place pork chops in an ungreased pan.
2nd step:
Top each pork chop with a slice of onion, a slice of lemon, a tablespoon of brown sugar and a tablespoon of ketchup. Cover and cook for about 20 minutes.
Step 3:
Uncover and cook occasionally, for another 29 to 30 minutes or until internal temperature reaches 155 degrees Fahrenheit on a meat thermometer.
Step 4:
Remove from the oven and serve!
++Advice:
You can use chili sauce or your favorite barbecue sauce if you like.
Enjoy !
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