When it comes to snacking, there's nothing quite like a crispy, crunchy, and delectable onion ring. We all love the irresistible taste of these golden rounds, but often shy away due to their deep-fried nature. But guess what? We've found a way to indulge this treat without worrying about its high-fat content. With our homemade Crispy Air-Fryer Onion Rings recipe, you can relish these yummy circles of deliciousness without any guilt.
Bursting with flavor, these onion rings feature a zesty blend of spices that will tickle your taste buds. The highlight? They're cooked in an air fryer! This method not only significantly reduces the amount of oil needed but also ensures each ring turns out perfectly crunchy on the outside, while remaining sweet and tender on the inside.
Let's explore how you can make these healthier, yet incredibly delicious, air-fried onion rings in the comfort of your own home. Whether you're hosting a casual get-together or simply want to spice up your evening snack routine, these onion rings will surely steal the show. Read on and get ready to impress your family and friends with your culinary prowess!
Ingredients:
2 medium-sized Vidalia onions (around 1 pound)
1 ½ cups of panko breadcrumbs
½ cup of finely grated Parmesan cheese
½ cup of all-purpose flour
2 large eggs
1 teaspoon of salt
½ teaspoon each of paprika, onion powder, and garlic powder
Cooking spray
Directions: