Mexican Pinwheel


Introducing an irresistible party appetizer: chicken taco pinwheels! They combine the creamy texture of cream cheese with spicy chicken and crisp peppers, all snugly rolled inside a soft tortilla. Perfect for when you want a touch of Mexican flair in a bite-sized treat. What’s more, they’re always a crowd-pleaser!


8 ounces room temperature cream cheese
1 ½ teaspoons dried oregano
½ teaspoon garlic powder
¼ teaspoon ground cumin
1 cup shredded cheddar cheese
1 cup shredded cooked chicken breast
½ cup salsa (your preferred brand)
3 tablespoons chopped fresh cilantro (optional)
½ diced green bell pepper (seeds removed)
½ diced red bell pepper (seeds removed)
3 10-inch flour tortillas
How to Whip Up These Delightful Pinwheels:

For Ingredients And Complete Cooking Instructions Please Head On keep  on Reading  (>)