Pineapple Condensed Milk Cake

 


Featuring pineapple in every layer, our Pineapple Poke Cake is a delightful fusion of a simple yellow cake mix combined with crushed pineapple. Once baked, the cake is enriched with holes, filled with a vanilla-pineapple pudding, and crowned with a sumptuous pineapple whipped cream.

Often overshadowed in cake flavors, pineapple shines in this dessert, reminiscent of our beloved Pineapple Upside Down Cake and Tropical Pineapple Sponge Cake.

The charm of poke cakes lies in their simplicity and moisture. They're effortlessly assembled and, thanks to being punctuated with holes filled with sweet liquids like pudding or condensed milk, they promise no dry bites. Best served chilled, they're an ideal treat for those seeking something refreshing and airy.


For Ingredients And Complete Cooking Instructions Please Head On keep  on Reading  (>)



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